weather at Vauvert, France

Translate- it works!

Like to follow this blog...? After a few 'unwanted' e-mails I'm afraid you will have to become a fo

For your information.


After a few 'unwanted and unnecessary e-mails I'm sorry, but to place a comment you will now have to become a 'FOLLOWER" - People can be and are nasty creatures.
At the bottom of this Blog I've put 4 links - on the right hand side - They will take you to various news sites from various countries. Keep up to date.....! The same links are just below.
Due to poor health, I have decided to use this site mainly, and the site below for some of my postings....just click on it and choose the article to read from the list!
**************
I'm to be found on 'Facebook' as 'Ian Mitchell' and......
I've started using "Twitter" (mr le Marquis) much more, and you can be a part of it. On all my Websites you'll find, somewhere (generally at the top of the page) "Twitter Updates"- This gives you links to click on which will take you to interesting things....Try it!
This site is OPTIMIZED for use with Google Chrome. It may be that users of Internet Explorer will have difficulties to read the text - change to Chrome or Firefox - they're better and safer anyway.
All photos and articles are available as free downloads for individuals. Commercial users please contact: iwmpop@gmail.com
To view/download a photo in original size, click on the photo and the page should open- This does NOT always apply to the photos in the side bar, with the exception of the Slideshow.
To make it easier for you (you may have to go to 'listen live' etc):
A General link - choose from various radio news stations in English....
http://www.livenewschat.eu/watch-now/
Or in French:
Or in German.....

A little trip through life

Come and take a little trip with me - through my life and with a few other people as well.....You can listen to the music if you don't like the photos....!
Jan/ian (Mr le Marquis - Iwmpop ) Personal Slideshow: Ian’s trip from Le Creusot, Burgundy, France to Nîmes was created by TripAdvisor. See another Nîmes slideshow. Create your own stunning slideshow with our free photo slideshow maker.

Friday, September 23, 2005

Introduction to "Monthly menu" (nr. 1) for October 2005

This being the first of its kind, I must preface the actual menu with a few words dealing with my problems within this area. You see, I have to try and make it right to everyone, different religions, different geographical zones, different tastes (no poultry, right?), as well as availability problems (in Japan it is difficult to get the flour to make German knoedels, for example, and you may be frowned upon in Tel-Aviv, if you ask for pork suet!) As we all know, God is an American, and call himself (for the moment) Bill Gates, so we may well get through with few problems.

All the ingredients are interchangeable - that means pork can be changed for veal, or even for poultry etc., but please don't try interchanging things to the point of putting a pork chop in your coffee, and saying it's my fault!

It goes without saying (unless stated) that GOOD bread (french, preferably) and other staples, like salt, pepper mills, mustard are all available on the table, but NO KETCHUP, CATSUP, CORN RELISH, HP (BROWN SAUCE) and the like. If they are on your table when you serve these meals, remember - I AM WATCHING BEHIND YOUR LEFT SHOULDER!!!!!

These are (or will be) all menus prepared recently by myself, for myself (lonely heart as I am), so any quantities given must be adjusted, if not given.

There will also be a few "professional tips" given at the end of, or even during, the course of the menu, allowing you to take a shortcut etc.

Bonne Appetit! Gueten Appetit! For the English, do it and get it down you!

Martini Although not mentioned, everybody knows that a good meal is always preceded by an aperitif, served with a few canapes, or simply some crisps, but always with olives, cashew nuts/peanuts and the like!

Candlelight Dinner Candlelight dinner, WHY NOT? Everybody does!

Chef The most important. Be polite to him/her! Chef

OR ELSE!!







No comments: